Our Blueberry Crumb Cake Green Tea is a deliciously unique blend that combines the freshness of green tea with the boldness of black tea. The sweet, fruity flavor of blueberries pairs perfectly with a hint of cinnamon, evoking the comforting taste of a crumbly cake. Red cornflowers add a pop of color and a subtle floral note, while white sugar provides a touch of sweetness. This tea offers a balanced, flavorful experience that’s both soothing and satisfying, perfect for enjoying a warm, cozy moment.
To Prepare: Boil water and add 1 tsp. for every 8 oz of water. Place in a T-sac and infuse for 3-5 minutes.
Here are some simple ways to enjoy Blueberry Crumb Cake Green Tea:
Hot Blueberry Crumb Cake Green Tea: Brew the tea and enjoy it warm for a comforting, cake-inspired treat.
Iced Blueberry Crumb Cake Green Tea: Brew the tea, let it cool, and serve it over ice for a refreshing twist.
Blueberry Crumb Cake Green Tea Latte: Brew the tea and mix with steamed milk (or dairy-free milk) for a creamy, indulgent latte.
Blueberry Crumb Cake Green Tea with a Touch of Honey: Sweeten the tea with a bit of honey to enhance the cake-like sweetness.
Blueberry Crumb Cake Green Tea with Lemon: Add a squeeze of lemon to brighten up the flavors.
These simple ideas let you enjoy the delicious, dessert-like flavors of Blueberry Crumb Cake Green Tea!
