Carrot Cake Tea
Treat yourself to a cozy, dessert-inspired delight with Grazing Grace Tea’s Carrot Cake Tea. This charming blend captures the warm, comforting flavors of a classic carrot cake—think gentle spices like cinnamon and nutmeg, a touch of natural sweetness, and a soft, bakery-fresh aroma.
Smooth and inviting, it’s a perfect anytime sip that brings a little indulgence without the frosting. Enjoy it hot for a warm, spiced moment or as a creamy latte-style treat.
Sweetly nostalgic and wonderfully comforting—Carrot Cake Tea is dessert in a cup.
To Prepare: Boil water and add 1 tsp. for every 8 oz of water. Place in a T-sac and infuse for 3-5 minutes.
Here are some simple ways to enjoy Carrot Cake Tea:
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Hot Carrot Cake Tea: Brew the tea and enjoy it warm for a cozy, dessert-like experience.
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Iced Carrot Cake Tea: Brew the tea, let it cool, and serve it over ice for a refreshing treat with a spice twist.
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Carrot Cake Tea Latte: Brew the tea and mix with steamed milk (or dairy-free milk) for a creamy, indulgent latte.
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Carrot Cake Tea with Honey: Sweeten the tea with honey to enhance its natural sweetness and spiced flavor.
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Carrot Cake Tea with a Cinnamon Stick: Add a cinnamon stick while brewing to enhance the warm, spiced flavor of the tea.
These simple ways will help you enjoy the comforting, cake-inspired flavors of Carrot Cake Tea!
