Bright, bold, and beautifully vibrant, Grazing Grace Tea’s Hibiscus Tea is a celebration of pure, floral tartness. Made from carefully selected hibiscus petals, this caffeine-free brew delivers a naturally ruby-red cup with a refreshingly crisp flavor and a hint of fruity tang.
Enjoy it hot for a cozy, aromatic sip or iced for a lively, thirst-quenching treat. Its vivid color and clean, refreshing taste make it a standout blend for any time of day.
Simple, striking, and full of character—Hibiscus Tea brings a touch of elegance to every cup.
To Prepare: Boil water and add 1 tsp. for every 8 oz of water. Place in a T-sac and infuse for 3-5 minutes or as steep as long as desired.
Here are a few simple ways to enjoy Hibiscus Tea:
Hot Hibiscus Tea: Steep dried hibiscus petals in hot water for 5-10 minutes. Sweeten with honey or sugar if desired.
Iced Hibiscus Tea: Brew tea, chill it, and serve over ice. Add a slice of lemon or lime for extra flavor.
Hibiscus Lemonade: Mix chilled hibiscus tea with fresh lemon juice and sweeten to taste.
Hibiscus with Mint: Brew hibiscus tea and add fresh mint leaves for a refreshing twist.
Hibiscus with Honey: Sweeten your tea with honey for a natural, sweet flavor.
These are quick and easy ways to enjoy the deliciousness of the refreshing tea!
